Marinade Fréjus 250ml

🌿 Marinade Fréjus – 250ml

This is Mediterranean flavour, ready when you are.

Marinade Fréjus is a smooth, herb-forward marinade designed to bring freshness and savoury depth to meat, fish — and even butter. With parsley and garlic at its heart, it’s fragrant, gently salty and wonderfully versatile.

Think sun-warmed herbs, simple ingredients, and food that tastes like it’s had a bit of care.

How to use it ✨

Give the bottle a good shake before using.

• Marinade: Use 1 tablespoon for 150–175g of meat or fish

• Herb butter: Mix 1–2 tablespoons into 100g softened butter

• Oven-baked baguette: Spread onto sliced baguette, bake at 180°C until golden

Serve the baked bread alongside salmon, beef, or as part of a drinks spread.

Flavour notes 🌿

• Fresh parsley and garlic up front

• Gentle herbal warmth from marjoram, oregano and rosemary

• Light savoury depth from stock and spices

• Clean, balanced saltiness

Herbaceous, rounded, and easy to pair.

Try it with… 👌

• Grilled chicken or lamb

• White fish or salmon

• Roasted vegetables

• Herb butter for steaks or corn on the cob

• Toasted bread for sharing plates

A small spoonful goes a long way.

Why we love it ❤️

• Versatile marinade and flavour base

• Fresh, herbal Mediterranean profile

• Works for meat, fish and butter

• Thick but pourable consistency

• Effortless way to add flavour fast

Simple food, made better.

Allergens ⚠️

None present.

Ingredients 🧄

Partially hardened rapeseed oil, parsley (5%) (EU), salt, glucose syrup, stock powder (salt, hydrolysed rapeseed protein, potato starch, sugar, flavouring, maltodextrin, laurel, clove, turmeric), garlic (1.5%) (non-EU), white pepper, turmeric, onion powder (1.2%) (non-EU), marjoram, natural flavour, rosemary, oregano, lovage.

Storage 🏡

Refrigerate after opening.
Use within 2 months.