⭐ Fig Vinegar — Lush, Fruity & Creamy-Smooth

A customer favourite for very good reason, Fig Vinegar is a silky, cream-style vinegar made with real fig juice (5%) and authentic Aceto Balsamico di Modena PGI. There’s no added sugar — just natural sweetness from figs, dates, and grapes. The result is a beautifully balanced vinegar: fresh, fruity, dark, and gently sweet with that unmistakable fig aroma.

If you enjoy dressings with a little depth and elegance, this is the bottle you’ll reach for again and again. It’s stunning with salads, brilliant with poultry or game, and unexpectedly delicious with cream cheese or vanilla ice cream. Pair it with Atlas Olive Oil or Hazelnut Oil for a chef-worthy dressing, or serve it alongside a cheese board for instant applause.

⭐ Tasting Notes

Flavour: fresh sweetness with a soft, ripe-fig character
Aroma: warm, fruity, slightly balsamic
Texture: dark, creamy, beautifully smooth

⭐ Perfect For

• Green salads & grain salads

• Roast poultry or game

• Cream cheese, mascarpone & yoghurt

• Vanilla or pistachio ice cream

• Cheese boards

• Dressings with Atlas EVOO or Hazelnut Oil

⭐ Good to Know

• Origin: Germany — Mosel region

• Made with real fig juice + Modena balsamic

• No added refined sugar

• Available exclusively at Oil & Vinegar

• A top-selling customer favourite

⭐ Ingredients

Date syrup (non-EU), Aceto Balsamico di Modena PGI (15%) (wine vinegar, concentrated grape must) (SULPHITE), fruit syrup (grape), brandy vinegar, fig juice from concentrate (5%), flavour.
Allergens: sulphur dioxide and sulphites.

⭐ Storage

Store at room temperature (max 25°C), away from direct sunlight.